Classic Hummus - Joyva
Accompaniments: fresh pita wedges, assorted raw vegetables Place the drained chickpeas and garlic in a food processor. Blend until completely broken down, scraping down the bowl as needed. Add the...
Ingredients
- 15-ounce can chickpeas, rinsed and drained
- 2 garlic cloves, peeled and smashed
- 1/2 cup Joyva Tahini
- 1/2 teaspoon cumin
- Juice from one large lemon (about 1/4 cup)
- 1/4 cup water
- Olive oil, finely chopped parsley and paprika for garnish
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