Seafood Cocktail - Fill Your Plate
Explore fresh, locally sourced ingredients in our Seafood Cocktail recipe. Perfect for filling your plate with a variety of flavors from Arizona's seasonal produce.
Ingredients
- 1 Cup Shrimp, Deveined and Cooked
- 1/2 Cup Finely Cut Celery
- 3/4 Cup Ketchup
- 1 TSP Worcestershire Sauce
- 1/4 Cup Lemon Juice
- 1 T Minced Onion
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