This Recipe Will Make You Feel Like You're In Greece
Learn how to make Madame Ginger’s authentic portokalopita, or Greek orange phyllo pie. Fresh orange batter entwined with buttery phyllo dough brings you to a custardy heaven you never thought...
Ingredients
- nonstick cooking spray, for greasing
- 1 lb phyllo dough sheets, frozen
- 1 cup sugar
- 4 large eggs, room temperature
- ¾ cup sunflower oil, plus 2 tablespoons
- 1 ½ tablespoons baking powder
- 2 teaspoons vanilla extract
- 3 unwaxed oranges, zested
- 1 ¼ cups full fat greek yogurt
- 1 ½ cups fresh orange juice
- 1 cup water
- 1 lemon, juiced
- 1 orange peel
- 1 ½ cups granulated sugar
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