Cashew Cheese Pesto Caprese Stacks
Chill cashew-based cheese alternative, seasoned with Italian herbs and lemon, perfect for snacking or topping!
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.deliciousliving.com.
Cooking tools:
- Blender
- Airtight container
- Refrigerator
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Colander
Ingredients
- 1 cup raw cashews
- 2 Tbsp unflavored psyllium husk powder
- 2 Tbsp nutritional yeast
- 1 tsp Italian seasoning
- Juice of 1/2 lemon
- 1/4 tsp sea salt
- 2 cups packed arugula
- 1 cup fresh basil
- 1/3 cup raw sunflower seeds
- 2 garlic cloves (peeled and chopped)
- 1/4 tsp salt
- 1/4 cup extra-virgin olive oil
- 4 inch medium tomatoes (sliced into 3/4rounds)
- 8 tsp balsamic vinegar or 4balsamic syrup
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Cashew Cheese Pesto Caprese Stacks - alive magazine
alive.com
Cashew Pesto Pasta
deliciouslyella.com
Cilantro Cashew Pesto
csa365.org
Basil & Cashew Pesto
dilisosfresh2uproduce.com
Cashew Pesto Pasta | Deliciously Ella (US)
deliciouslyella.com
Cashew Cheese Zucchini Bites
sodelicious.recipes
Cashew cream cheese | Food Stuff
foodstf.com
Cashew Cheese Sauce
guidingstars.com