Crispy Skin Rolled Pork Roast | MiNDFOOD Recipes
Look no further than this Crispy Skin Rolled Pork Roast. It’s delicious served with slow-roasted greens and your favourite gravy.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.mindfood.com.
Ingredients
- 2 tbsp fennel seeds
- 11⁄2 tbsp chilli flakes
- 1 tbsp finely chopped fresh rosemary
- 1 tbsp finely chopped dried sage
- 3 garlic cloves, minced
- 1.5kg skin-on, pasture-raised pork belly
- 1kg centre-cut, boneless, pasture-raised pork loin
- 2 mandarins or other juice-dense oranges, seeded, thinly sliced
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