Hearty Slow Cooked Chuck Roast – Brod & Taylor France
Hearty Slow Cooked Chuck Roast Tender and full of flavor, this melt-in-your-mouth chuck roast is the definition of comfort food.
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Cooking tools:
- Slow cooker
- Stockpot
- Instant-read thermometer
- Blender
- Chef's knife
- Cutting board
- Covered bowl
- Zip-top bag
- Measuring spoon
- Measuring cup
- Kitchen scale
- Spoon
- Plate
Ingredients
- Beef Chuck Roast 3.5 lbs 1,580
- Black pepper, fresh ground ½ tsp 1.5
- Salt ½ tsp 4
- Bay Leaves 2 0.4
- Rosemary sprigs, fresh 3 9
- Onions, chopped 2 140
- Hearty red wine 3 C 675
- Carrots, large thickly sliced 4 500
- Celery stalks, thickly sliced 4 420
- Butter 2 T 30
- Olive oil 2 T 28
- Garlic cloves, thinly sliced 2 10
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