Russian Paskha Recipe - How To Make Recipes
Take your Easter celebration to the next level with this tasty Russian Paskha recipe! Made with cottage cheese, sour cream, and vanilla sugar.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at howtomakerecipes.com.
Ingredients
- 750 grams (26.5 oz) curd cheese
- 240 grams (8.5 oz) thick sour cream
- 3 Very fresh eggs
- 100 grams (3.5 oz) soft butter
- 100 grams (3.5 oz) sugar
- 100 grams (3.5 oz) double cream with 30% fat
- 60 grams (2.1 oz) powdered sugar
- 28 grams (1 oz) raisins
- 1 tbsp vanilla sugar
- 1 tbsp candied oranges, minced
- 2 tbsp coarsely chopped nuts
- ½ tsp ground cinnamon
- 2 pinches of ground nutmeg
- 1 tbsp cocoa powder (optional)
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