Chicken Yakitori Skewers
Ingredients2 pounds boneless skinless chicken thighs, cut into 1-inch pieces8 asparagus spears, cut into 1-inch pieces½ cup soy sauce½ cup mirin¼ cup sugar¼ cup rice wine vinegar1 tablespoon...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at lodgecastiron.eu.
Cooking tools:
- Grill pan
- Skewer
- Oven
- Stove
- Saucepan
- Whisk
- Chef's knife
- Cutting board
- Mixing bowl
- Zip-top bag
- Pastry brush
- Measuring cup
- Measuring spoon
- Refrigerator
- Tongs
- Serving platter
Ingredients
- 2 pounds boneless skinless chicken thighs, cut into 1-inch pieces
- 8 asparagus spears, cut into 1-inch pieces
- ½ cup soy sauce
- ½ cup mirin
- ¼ cup sugar
- ¼ cup rice wine vinegar
- 1 tablespoon sesame oil
- 8 6-inch bamboo skewers, cut in half
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