Buckwheat Pancakes with Berries | Gluten-Free & Nutritious
Delicious buckwheat pancakes with berries. Gluten-free, nutrient-rich, and kid-friendly. Easy to make, naturally wholesome, and packed with flavor.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.truefoodsnutrition.com.au.
Ingredients
- 1 cup buckwheat flour
- 1 cup kefir/yogurt
- 1 mashed ripe banana
- 1 egg
- 1 cup mixed organic berries
- a stick of butter for cooking
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