Traditional Apple Pie
Looking for the perfect apple pie recipe? Look no further than this traditional favorite, made with flaky crust and juicy apples
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nordicware.com.
Cooking tools:
- Pastry cutter
- Rolling pin
- Pie dish
- Pie shield
- Cookie cutter
- Skewer
- Mixing bowl
- Fork
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Oven
- Refrigerator
Ingredients
- 1 cup all purpose flour
- 1 teaspoon salt
- 2/ 3 cup shortening, *PLUS 2 Tbsp
- 5 tablespoons ice cold water
- 3/ 4 cup granulated sugar
- 1/ 2 cup all purpose flour
- 2 teaspoons cornstarch**
- 1/ 2 teaspoon cinnamon***
- 1/ 8 teaspoon salt
- 6 cups peeled, thinnly sliced tart apples(6-8 medium sized apples)
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