Irresistible Boston Cream Pie Donuts – Creamy and Chocolatey Delight
These Boston Cream Pie Donuts are a sweet indulgence, filled with vanilla pudding and topped with rich chocolate ganache. Soft, fluffy, and perfect for any time of day!
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Cooking tools:
- Piping bag
- Deep-fry thermometer
- Rolling pin
- Cookie cutter
- Pot
- Mixing bowl
- Spoon
- Measuring cup
- Measuring spoon
- Paper towel
- Plastic wrap
- Airtight container
- Stove
- Microwave
- Refrigerator
Ingredients
- 2 ¼ tsp active dry yeast.
- ¾ cup warm milk.
- ¼ cup granulated sugar.
- 2 large eggs.
- ¼ cup unsalted butter (melted).
- 3 ½ cups all-purpose flour.
- ½ tsp salt.
- Oil for frying.
- 1 cup vanilla pudding.
- 1 cup chocolate ganache.
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