Grilled Pork Chop Nachos with Jalapeño Ranch | Easy Game Day Recipe

Grilled Pork Chop Nachos with Jalapeño Ranch | Easy Game Day Recipe

www.robertfreshmarket.com

Smoky grilled pork chop nachos topped with melty cheese and jalapeño ranch; an easy, crowd-pleasing twist on game day snacking with bold Louisiana flavor.

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Ingredients

  • 1½–2 lbs Center Cut Pork Chops
  • Large Bag Plain Zapp’s or Golden Flake Potato Chips (or Tortilla Chips)
  • 1½ Cups Kraft Shredded Cheese (Cheddar or Mexican Blend)
  • 1 Red or Yellow Bell Pepper (Diced)
  • ¼ Jalapeño Ranch Dip (Thinned Slightly with Water for Drizzling)
  • 1 tbsp. Colavita Extra Virgin Olive Oil
  • Salt and Pepper
  • Garlic Powder
  • Paprika
  • Chopped Green Onion and/or Cilantro (Optional)
  • ½ Ro•tel Tomatoes and Green Chilies (Drained)

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