Chicken Stock - Chef's Mandala

Chicken Stock - Chef's Mandala

chefsmandala.com

Chicken stock is a basic building block of cooking that is handy to have around. It's also a great way to use chicken bones, wing tips, necks and carcasses  and reduce waste.

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Ingredients

  • 4 lb chicken (whole) bones
  • 12 cups water
  • 2 lb carrot
  • 2 stalks celery
  • 1 large onion (yellow)
  • 2 garlic (cloves)
  • 2 tsp sprigs thyme (fresh)
  • 1 tsp peppercorns (whole)
  • 6 cups sprigs parsley (fresh)

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