A Lighter Quinoa Stuffing
Try out a new and healthy recipe!
Ingredients
- 1 cup quinoa
- 2 cups low-sodium vegetable broth
- 2 tablespoons olive oil
- 1 medium onion, diced
- 2 stalks celery stalks, diced
- 1 large carrot, diced
- 2 cloves garlic cloves, minced
- 1 medium apple, diced
- 0.5 cup dried cranberries
- 0.5 cup chopped walnuts
- 0.25 cup fresh parsley, chopped
- 1 teaspoon fresh rosemary, minced
- 1 teaspoon fresh thyme, minced
- 0.5 teaspoon salt
- 0.25 teaspoon black pepper
- 1 tablespoon lemon juice
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