Easy & Juicy Savor Braised Angus Beef Brisket Delight
Craving the *best* Savor Braised Angus Beef Brisket Delight? Try my simple herb-glazed version! So juicy and flavorful, it's perfect for weeknights or holidays.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at 55recipes.com.
Ingredients
- 3-4 pounds Angus beef brisket, trimmed
- 2 tablespoons olive oil
- 2 teaspoons kosher salt, divided
- 1 teaspoon black pepper
- 2 large onions, diced
- 4 cloves garlic, minced
- 2 carrots, chopped
- 2 celery stalks, chopped
- 1 cup beef broth
- 1 cup red wine
- 1 tablespoon tomato paste
- 2 sprigs fresh thyme
- 1 bay leaf
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