Lemon Cheesecakes Bites
These Lemon & Blueberry Cheesecake Bites are not only delicious and great for sharing, find the recipe here.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.carnation.co.uk.
Cooking tools:
- Oven
- Saucepan
- Baking dish
- Baking parchment
- Mixing bowl
- Wooden spoon
- Skewer
- Chef's knife
- Grater
- Microplane
- Measuring cup
- Measuring spoon
- Whisk
- Spatula
- Cooling rack
- Airtight container
- Refrigerator
- Stove
- Citrus press
- Cutting board
- Zip-top bag
- Rolling pin
- Fork
- Pastry brush
Ingredients
- 75g Buttery baking spread
- 175g Light digestive biscuits
- 250g Blueberries
- 1 tbsp Caster sugar
- 1 tbsp Lemon juice
- 397g Carnation Condensed Milk
- 500g Light cream cheese
- 150g Half fat crème fraiche
- 2 eggs + 2 egg yolks
- 3 lemons
- zested + juice of 1 lemon
- 4tbsp Plain flour
- 23cm (9in) square baking tin
- greased and lined with baking parchment
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