Creamy Fava Soup - Authentic Sardinian Recipe – Obìa Olive Oil
Fava beans are a staple in Sardinian cuisine, celebrated for their taste and versatility. Rich in fiber, protein, and antioxidants, they are a key element of the Mediterranean diet linked to...
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.obiaoliveoil.com.
Cooking tools:
- Chef's knife
- Cutting board
- Pot
- Stove
- Mixing bowl
- Colander
- Measuring spoon
- Wooden spoon
- Toaster
Ingredients
- 16 oz dried peeled Fava Beans
- 1 Yellow Onion Finely Diced
- Obìa Extra Virgin Olive Oil
- 2 Cloves Garlic Crushed
- 1 Bay Leaf
- 1 Bouillon Cube (or Broth)
- 5 tbsp fine semola flour
- Salt & Pepper to Taste
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Ham and Fava Bean Soup
readersdigest.ca
Fava Bean Soup With Olive Oil Recipe - Cook Your Yummy Cuisine
cookyouryum.com
Fresh Fava Beans With Mint and Scallions | Experience Life
experiencelife.lifetime.life
Recipes Fava Bean Soup
soscuisine.it
Fava Recipe - Cook Your Yummy Cuisine
cookyouryum.com
Fava Bean and Pea Soup: Mediterranean and Healthy
yummy4recipes.com
Fava Beans recipe: Traditional recipe of the Greek Fava Santorini
greekflavours.com
Fava Bean Soup
colavitarecipes.com