Sri Lankan Black Pork curry
Wonderfully spiced, unique Sri Lankan pork curry
Ingredients
- 600 grams pork shoulder cut into small bite size pieces
- 2 tsp sri lankan roasted curry powder
- 1 tsp roasted chili powder (adjust to your taste and use normal chilli powder if you can't find roasted)
- 2 tsp goraka paste (see above for how to prep this)
- 3 green cardamoms crushed to extract seeds, then grind seeds
- 3 cloves, ground
- 1 tsp salt
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