Old-Fashioned Bread Pudding Recipe
This comforting old-fashioned bread pudding is made with soft bread cubes, milk, eggs, and a touch of cinnamon or nutmeg. Ready in 1 hr, serves 8.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foryoueats.com.
Cooking tools:
- Baking dish
- Oven
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Spoon
- Chef's knife
- Cutting board
- Saucepan
- Kitchen timer
Ingredients
- 2 cups milk
- 1/4 cup butter
- 2 eggs, slightly beaten
- 1/2 cup sugar
- 1 teaspoon ground cinnamon or nutmeg
- 1/4 teaspoon salt
- 6 cups soft bread cubes (about 6 slices bread)
- 1/2 cup raisins, if desired
- Whipping (heavy) cream, if desired
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