Slow-Cooker Onion Soup
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kosher.com.
Ingredients
- 3 large white onions, thinly sliced
- 2 carrots, diced
- 3 stalks celery, diced
- 2 tablespoons oil, such as Gefen Canola Oil
- 10 cups water
- 2 tablespoons Tuscanini Balsamic Vinegar
- 1/3 cup beef consommé powder
- salt, to taste
- pepper, to taste
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