Steggles Chicken & Sweet Corn Soup - Henley Square Foodland

Ingredients

• 1 teaspoon vegetable or canola oil
• 100g bacon shortcuts, chopped
• 4 green onions, sliced, plus extra to serve
• 420g can creamed corn
• 2 cups chicken consomme (or chicken stock)
• 1 cup water
• 1 teaspoon finely grated ginger root
• ¼ teaspoon ground white pepper
• 1½ to 2 cups shredded cooked chicken, skin removed
• 1 egg, lightly beaten