Teriyaki Tofoo with Sticky Sauce - Tofoo

Ingredients

• 1 pack Teriyaki Tofoo, cut into cubes
• 1 tbsp vegetable oil
• 1 red chilli (sliced)
• 150g mangetout
• Rice for 2
• 2 tsp sesame seeds
• 50ml dark soy sauce
• 80ml water
• 2 tbsp light brown sugar
• 20g fresh ginger (peeled and grated)
• 2 cloves garlic (peeled and grated)
• 1 tbsp cornflour