Baked Cranberry Pudding | Reader's Digest Canada

Baked Cranberry Pudding | Reader's Digest Canada

www.readersdigest.ca

"This is an old-fashioned pudding that's a cranberry lover's delight. Serve warm topped with whipped cream for an elegant look, or in bowls with rich cream poured over for a homey touch." —Lucy...

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Ingredients

  • 2 large eggs (separated)
  • 1 cup packed brown sugar
  • 1/2 cup heavy whipping cream
  • 1/4 cup butter (melted)
  • 2 tsp vanilla extract
  • 1-1/2 cups all-purpose flour
  • 3 tbsp grated orange zest
  • 1 tsp baking powder
  • 1 tsp ground cinnamon
  • 1/2 tsp ground nutmeg
  • 1/2 tsp cream of tartar (divided)
  • 1/8 tsp salt
  • 3 cups coarsely chopped cranberries
  • 1-1/2 cups sugar
  • 1/2 cup orange juice
  • 2-1/2 cups whole cranberries
  • Orange zest strips and whipped cream (Optional)

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