Passionfruit naked cake Recipe
This passionfruit naked cake recipe is perfect for any ocassion. Dress it up or down to suit a tea party or wedding.
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Cooking tools:
- Stand mixer
- Springform pan
- Parchment paper
- Oven
- Mixing bowl
- Pitcher
- Measuring cup
- Cooling rack
- Skewer
- Saucepan
- Offset spatula
- Cake stand
- Serving platter
- Chef's knife
- Whisk
- Spatula
- Measuring spoon
Ingredients
- 250g unsalted butter, room temperature, chopped
- 2 cups caster sugar
- 100ml strained passionfruit juice
- 6 eggs
- ⅔ cup sour cream
- ½ cup milk
- 2 cups self-raising flour, sifted
- 1½ cups almond meal
- Fresh, pesticide-free, edible flowers, for garnishing
- 300g white chocolate, broken
- 2 cups icing sugar mixture, sifted
- 1 tbsp strained passionfruit juice
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