Sweet-And-Sour Cauliflower Recipe
Despite its Oriental-sounding name, this is an Italian dish. Taken from the "Quick and Healthy Low Fat Cooking" cookbook.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Cooking tools:
- Nonstick skillet
- Stove
- Spoon
Ingredients
- 1 garlic clove, minced
- 1 tablespoon olive oil
- 1 head cauliflower, separated into florets
- 1 large tomatoes, seeded and diced
- 2 1/2 tablespoons red wine vinegar
- 3 tablespoons pine nuts (toasted)
- 3 tablespoons golden raisins
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