Flavorful Doner Kebab with Yogurt-Tahini Sauce
Enjoy a delicious Doner Kebab featuring marinated meat, fresh vegetables, and tangy yogurt-tahini sauce wrapped in flatbread. Perfect for a satisfying meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at reallyeats.com.
Cooking tools:
- Grill
- Skillet
- Stove
- Mixing bowl
- Cutting board
- Chef's knife
- Measuring cup
- Measuring spoon
- Refrigerator
- Plate
Ingredients
- 1 pound meat (beef, lamb, or chicken (marinated))
- 4 flatbreads (or pita bread)
- 1 cup lettuce (shredded)
- 1 cup tomatoes (sliced)
- 1/2 cup cucumbers (sliced)
- 1/2 cup red onions (sliced)
- 1/4 cup fresh parsley (chopped)
- 1/2 cup yogurt
- 2 tablespoons tahini
- 1 tablespoon lemon juice
- 2 cloves garlic (minced)
- Salt
- pepper
- Olive oil (for cooking)
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