Pork Teriyaki Stir-fry with Zoodles - I Feel Like Cooking

Pork Teriyaki Stir-fry with Zoodles - I Feel Like Cooking

ifeellikecooking.com

Serves 4

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Ingredients

  • 10 oz pork loin, cut into thin 2 inch strips
  • 1/3 C Teriyaki Marinade and Sauce. (I used SoyVay brand…the kind that has lots of sesame seeds.)
  • 2 medium carrots cut into small slices
  • 2 stalks celery cut into small slices
  • 1 C baby bella mushrooms cut into small slices
  • 1 heaping t fresh grated ginger
  • 2 cloves garlic, chopped finely
  • 2 small green onions sliced down just past green part
  • Handful of fresh flat leaf parsley
  • 2 T light oil
  • 2 C spiralized zucchini, or what is called zoodles
  • ½ t coriander powder
  • Salt and pepper to taste

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