Gingerbread House
Unleash your inner child with a homemade Gingerbread House. Discover joy and creativity in this festive baking tradition.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bakingwithgranny.co.uk.
Ingredients
- 200 g Block Margarine or Butter (at room temperature)
- 200 g Soft Light Brown Sugar
- 80 g Golden Syrup (see Golden Syrup note below)
- 400 g Plain Flour
- 1 tsp Bicarbonate of Soda
- 3-4 tsp Ground Ginger
- 2 tsp Ground Cinnamon
- 400 g Icing Sugar
- 3-4 tbsp Boiling Water
- Sweeties (for decorating)
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