Smoked Salmon, Courgette and Spinach Flatbread - Cookidoo® – the official Thermomix® recipe platform

Name: Smoked Salmon, Courgette and Spinach Flatbread - Cookidoo® – the official Thermomix® recipe platform
Total time: 60 min
Ingredients: 240 g water; 1 tsp sugar; 2 tsp dried instant yeast; 400 g gluten-free plain white flour; 30 g olive oil; ½ tsp bicarbonate of soda; ¼ tsp fine sea salt; 30 g unsalted butter; 100 g fresh baby spinach; ½ tsp lemon juice; 3 pinches ground black pepper; 150 g crème fraîche; 300 g courgettes; 300 g cherry tomatoes

cookidoo.com.au

Delight in Smoked Salmon, Courgette & Spinach Flatbread with just 20 minutes of prep! Perfect for Thermomix® users. Sign up free today!

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Ingredients

240 g water
1 tsp sugar
2 tsp dried instant yeast
400 g gluten-free plain white flour
30 g olive oil
½ tsp bicarbonate of soda
¼ tsp fine sea salt
30 g unsalted butter
100 g fresh baby spinach
½ tsp lemon juice
3 pinches ground black pepper
150 g crème fraîche
300 g courgettes
300 g cherry tomatoes

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Smoked Salmon, Courgette and Spinach Flatbread - Cookidoo® – the official Thermomix® recipe platform

Ingredients

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