Chicken Arrabbiata with Toasted Bread Crumbs | Heinen's Grocery Store
A meal with 5-star flavor can be on the table in less than 30 minutes thanks to black truffle-infused arrabbiata sauce from Truff!
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Cooking tools:
- Skillet
- Pot
- Colander
- Cutting board
- Chef's knife
- Wooden spoon
- Tongs
- Plate
- Serving bowl
- Pepper mill
Ingredients
- 2 Tbsp. olive oil, divided
- 2 garlic cloves, minced
- ½ cup Heinen’s plain bread crumbs
- 1 Tbsp. fresh basil, finely chopped (or 1 tsp. dried)
- Sea salt
- black pepper
- 1 Boneless skinless chicken breast cutlets
- 1 jar Truff black truffle arrabbiata pasta sauce
- Pasta, cooked
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