Pumpkin Cheesecake | Recipe Cart | Recipe Cart

Ingredients

• 9 graham crackers
• 5 tablespoons butter (melted, plus more for brushing the pan)
• 2 tablespoons granulated sugar
• 1/2 teaspoon ground cinnamon
• 1/2 teaspoon ground ginger
• 1/4 teaspoon ground cloves
• 1 (15 ounce) can pumpkin purée ((see note 1))
• 1 1/3 cups granulated sugar
• 1 teaspoon ground cinnamon
• 1/4 teaspoon ground allspice
• 1/4 teaspoon ground nutmeg
• 1/2 teaspoon Salt
• 1 1/2 pounds cream cheese (cut into chunks and softened)
• 1 tablespoon fresh lemon juice
• 1 tablespoon vanilla extract
• 5 large eggs (at room temperature)
• 1 cup heavy cream