Pumpkin Cheesecake - CookingHub

Pumpkin Cheesecake - CookingHub

www.cookinghub.com

A creamy, perfectly spiced Pumpkin Cheesecake with a buttery graham cracker crust. This festive fall dessert is the perfect for holiday table

View Original

Share this recipe:

Ingredients

  • 1 ½ cup ofgraham crackers - crumbled (Use the kitchen food processor to finely crumble them)
  • ⅓ cup ofunsalted butter - melted
  • ¼ cup ofgranulated sugar
  • 2 LB ofcream cheese - room temperature (4 x 8 OZ )
  • 1 cup ofgranulated sugar
  • 1 can ofpumpkin pure - canned (15 OZ can)
  • 3large eggs - room temperature
  • 1 TSP ofground cinnamon (*)
  • ½ TSP ofground nutmeg (*)
  • ½ TSP ofground ginger (*)
  • ¼ TSP ofground cloves (*)
  • 2 TSP ofvanilla extract
  • Pinch ofsalt
  • 2 cup ofheavy whipping cream - cold
  • ½cream of tartar
  • ¼ cup ofconfectioners’ sugar
  • Pinch ofground cinnamon

More Like This