Pork Adobo 2 | Just A Pinch Recipes
preheat oven to 400° Rub pork with a little oil Season with salt and pepper Roast for 20 minutes Remove pork from oven Place all ingredients in a good size pot Bring to a...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.justapinch.com.
Ingredients
- 1 pound(s) cubed pork shoulder, butte or country rib
- 5 clove(s) garlic cleaned and minced
- 3 bay leaves, dried
- 1 cup(s) water
- 1/2 cup(s) soy sauce, dark
- 1/2 cup(s) white vinegar
- 5 to 6 whole peppercorns + a few more crushed
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