Aubergines farcies à l'orientale - Cookidoo® – the official Thermomix® recipe platform
Discover the flavors of Oriental stuffed aubergines with tender lamb cubes, fragrant saffron, and succulent olives. Cookidoo® | Over 100,000 recipes. Sign up free!
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Cooking tools:
- Food processor
Ingredients
- 300 g de gigot d'agneau désossé
- 800 g d'eau
- 4 belles aubergines
- 200 g de riz
- 1 pincée de safran en poudre
- 4 oignons
- 100 g d'olives noires dénoyautées
- 20 g d'huile d'olive
- 1 c. à café de cumin en poudre
- 1 - 2 pincées de sel
- 1 - 2 pincées de poivre moulu
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