Steamed Bitter Gourd Rings Stuffed with Potato Paste - International Buddhist Society

Steamed Bitter Gourd Rings Stuffed with Potato Paste - International Buddhist Society

buddhisttemple.ca

Ingredients: 600g bitter gourd, 300g potatoes Seasonings: 1 tbsp. vegetarian barbecue sauce, 1 tbsp. light soy sauce, 1 tbsp. vegetarian oyster sauce, 1 brown s

View full recipe on buddhisttemple.ca

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at buddhisttemple.ca.

Share this recipe:

Cooking tools:

  • Steamer basket
  • Potato masher
  • Chef's knife
  • Cutting board
  • Tray
  • Skillet
  • Spatula
  • Measuring spoon
  • Spoon
  • Pot
  • Mixing bowl
  • Plate

Ingredients

  • 600g bitter gourd
  • 300g potatoes
  • 1 tbsp. vegetarian barbecue sauce
  • 1 tbsp. light soy sauce
  • 1 tbsp. vegetarian oyster sauce
  • 1 brown slab sugar

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This