Grilled Vegetable Chickpea Pasta | Heinen's Grocery Store
Take dinner outside to the grill with this recipe for Grilled Vegetable Chickpea Pasta featuring an assortment of fresh, seasonal summer veggies.
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Cooking tools:
- Grill
- Tongs
- Mixing bowl
- Chef's knife
- Cutting board
- Pot
- Stove
- Colander
- Measuring spoon
- Measuring cup
- Pepper mill
- Serving bowl
Ingredients
- 3 ears of fresh corn, un-shucked
- 1 sliced golden yellow squash
- 1 sliced zucchini
- 1 peeled and thickly sliced sweet onion
- 2 seeded and large sliced purple bell peppers
- 4 quartered Roma tomatoes
- 2 tablespoons of olive oil + ½ cup more
- 2 8-ounce boxes of Banza penne pasta
- 4 leaves of chiffonade fresh basil
- sea salt
- fresh cracked pepper
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