BBC Food - Recipes - Vanilla panna cotta with poached figs and plums

BBC Food - Recipes - Vanilla panna cotta with poached figs and plums

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Rich, creamy panna cotta served with delicately spiced fruit.

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Ingredients

  • 1 litre/1¾ pint double cream
  • 500ml/18fl oz milk
  • 100g/3½oz sugar
  • 2 vanilla pods , split and seeds scraped out
  • 15g/½oz gelatine leaves
  • 500ml/18fl oz red wine
  • 200g/7oz crème de cassis
  • ½ bunch rosemary
  • 1 star anise
  • 1 cinnamon stick
  • 4 plums , stoned and cut into quarters
  • 4 figs , cut into quarters
  • 100g/3½oz blackberries

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