Sous Vide BBQ Chicken (& Two Ways to Use It) | Midwest Mash
Sous Vide cooking is simple and efficient! Make incredibly tender meat that can be made ahead of time and used for a variety of recipes throughout the week. Today, I'm sharing an easy chicken breast...
Ingredients
- 2 chicken breasts
- 1/2 cup barbecue sauce
- 1/2 tsp red pepper flakes
- 1 sous vide BBQ chicken breast (chopped)
- 1/2 red pepper (chopped)
- 1/4 yellow onion (diced)
- 1 cup shredded cheddar cheese
- 2 Tbsp barbecue sauce
- 1 tsp dried parsley
- salt & pepper to taste
- 1 sous vide BBQ chicken breast (shredded)
- 1/2 bag tortilla chips
- 2 cups shredded cheddar cheese
- 1 can refried beans
- 1 cup sweet corn (cooked)
- 1/4 cup yellow onion (diced)
- 1/4 cup barbecue sauce
- 1/4 cup pepperoncini peppers
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