Vegan Creamy Italian Dressing - Forks Over Knives

Vegan Creamy Italian Dressing - Forks Over Knives

www.forksoverknives.com

This light and creamy dressing gets its fullness from canned chickpeas. Drizzle this vegan creamy Italian dressing over salads or grain bowls.

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Ingredients

  • ½ cup cooked or canned chickpeas, rinsed and drained
  • ½ cup unsweetened plant milk
  • 2 tablespoons lemon juice
  • 1 tablespoon nutritional yeast
  • 1 teaspoon yellow mustard
  • ½ teaspoon dried Italian seasoning, crushed

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