Lemon Rice Recipe - Chitranna Recipe
Learn how to make delicious Lemon Rice (Chitranna) with our easy recipe. Elevate your meal with this tangy and aromatic dish.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.awesomecuisine.com.
Cooking tools:
- Rice cooker
- Pot
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Skillet
- Stove
- Mixing bowl
- Wooden spoon
- Spoon
- Serving bowl
- Plate
Ingredients
- 1 cup Pachai Arisi (Raw Rice / Extra Long-Grained Rice) (cooked and set aside to cool)
- 1/4 cup Lemon Juice
- 1 tsp Salt
- 1/4 tsp Turmeric Powder
- 2 Green Chillies (finely chopped)
- 1 tbsp Fresh Ginger (minced)
- 3 tbsp Peanuts (roasted)
- 2 tbsp Oil
- 1 Dry Red Chilli
- 1/4 tsp Asafoetida Powder
- 3 Curry Leaves
- 1 tsp Black Mustard Seeds
- 1 tsp Urad Dal
- 1 tsp Chana Dal
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