Jowar And Vegetable Millet Pulao: A Nutritious Twist To Your Usual Pulao
Dive into a delicious bowl of hearty jowar and vegetable pulao, made with wholesome sorghum (jowar), vibrant fresh veggies, and a blend of spices. This dish is
Ingredients
- ½ cup Jowar
- 2 cups Water
- ¼ cup Carrots, chopped
- ¼ cup Green peas
- ¼ cup Beans, chopped
- 1 Tomato, medium
- 1 small Onion, chopped (optional)
- 2 cloves Garlic, finely chopped (optional)
- ¼ inch Ginger, grated
- 1 Green chilli, chopped (adjust to taste)
- ¼ cup Coriander, chopped
- as required Salt
- ¼ teaspoon Cumin seeds
- ¼ teaspoon Mustard seeds
- 7-8 Curry leaves
- 1 tablespoon Oil
- ½ teaspoon Gluten-free Asafoetida (Hing)
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