Delicious White Bean & Super Shroom Soup
- 1 lb Dried White Beans (Cannellini, Navy or Great Northern), rinsed - 1 Large Yellow Onion, chopped - 1 Large Carrot, peeled & chopped - 1/4 cup Extra-Virgin
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Cooking tools:
- Stove
- Pot
- Colander
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Spoon
- Airtight container
- Refrigerator
Ingredients
- 1 lb Dried White Beans (Cannellini, Navy or Great Northern), rinsed
- 1 Large Yellow Onion, chopped
- 1 Large Carrot, peeled & chopped
- 1/4 cup Extra-Virgin Olive Oil
- 2 Celery Stalks
- 5 Garlic Cloves
- 6 cups Vegetable Stock
- 1 can Diced Tomatoes
- 3 Fresh Thyme Sprigs
- 1 Bay Leaf
- 1 1/2 lbs Kale
- 1/4 cup Roughly Chopped Basil Leaves
- Grated Vegan Cheese, garnish (*optional.. we live Almond Cheese)
- Salt
- Pepper
- 5 tsp BõKU® Super Shrooms
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