Brown Butter Gnocchi - Challenge Dairy

Brown Butter Gnocchi - Challenge Dairy

challengedairy.com

The heft of prepared potato gnocchi and the rich nuttiness of browned butter are a match made in dinner heaven. Basil and burrata add creamy and fresh, herbal notes.

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Ingredients

  • kosher salt
  • 2 pounds prepared potato gnocchi
  • 2 Tablespoons olive oil
  • freshly ground black pepper
  • 1 stick Challenge Butter
  • 1 garlic clove, chopped
  • ½ cup grated parmesan
  • 1 cup chopped fresh basil, plus more for serving
  • 1 8-ounce ball burrata

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