Athens Foods | Apple Phyllo Tarts
Indulge in delicious Apple Phyllo Tarts with crispy phyllo dough and sweet apple filling. Perfect for fall!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at athensfoods.com.
Cooking tools:
- Muffin tin
- Saucepan
- Chef's knife
- Cutting board
- Peeler
- Measuring cup
- Measuring spoon
- Spoon
- Mixing bowl
- Stove
- Oven
- Plate
Ingredients
- 3 1/2 cups (3 medium) Granny Smith apples, peeled, cored and sliced
- 3/4 cup golden raisins
- 1 tablespoon brandy
- 1/4 cup granulated sugar
- 1/4 cup apple juice
- 1/4 teaspoon ground cinnamon
- 1 teaspoon vanilla extract
- 2 teaspoons corn starch
- 1 teaspoon water
- 2 tablespoons apple brandy
- 10 sheets Athens Phyllo Dough (9 x 14 ), thawed
- 3 tablespoons butter, melted
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