Ricotta Cucumber Tea Sandwiches
Tea sandwiches with ricotta, cucumber and dill. Light, elegant appetizer.
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Ingredients
- 8oz. Real California ricotta cheese
- 1 English cucumber cut into ¼-inch rounds
- ½ tablespoon crushed garlic
- ½ tablespoon fresh dill
- 1 teaspoon salt
- 1 teaspoon crushed black pepper
- 8 sliced brioche or potato bread
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