Citrus, Almond & Yogurt Cake
Citrus, Almond & Yogurt Cake
Ingredients
- 165g Butter, plus extra for the tin
- 200g Golden caster sugar, plus 2 tbsp
- 150g Self Raising Flour
- 100g ground almonds
- 3 Egg
- 75g Hanini Natural Yogurt, plus 2 tbsp
- 1 Large lemon
- 1 Orange
- 100g Icing Sugar
- 15g Toasted flaked almonds
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