Slaw Dip

Slaw Dip

www.westernreserveherbsociety.org

Try the flavorful Slaw Dip from Western Reserve Herb Society, perfect for parties or as a potato topping! Made with Swiss cheese, peppers, and mayo, it's both creamy and zesty.

View full recipe on www.westernreserveherbsociety.org

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Ingredients

  • 1 pound Swiss Cheese, coarsely shredded (I use my food processor)
  • 1 bunch green onions with tops, chopped
  • 1/2 cup mild banana peppers, chopped
  • 1/2 cup jalapeno peppers, finely chopped (I use Mt. Olive Brand found in the Pickle isle at grocery store)
  • small amount of both garlic and onion salt
  • Mayonnaise (NOT SALAD DRESSING)

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