Spinach Masala Pongal
Keywords
- Indian
- Vegetarian
- South Indian
- Tamil Nadu
- Karnataka
- Kerala
- Andhra
- Rice Varieties
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Cooking tools:
- Pressure cooker
- Blender
- Skillet
- Cutting board
- Chef's knife
- Measuring cup
- Wooden spoon
- Colander
- Mixing bowl
- Stove
Ingredients
- • Rice - 1 cup
- • Green grams - ¼ cup
- • Spinaches - 2 bunches
- • Green chillies - 7
- • Onions - 2
- • Tomatoes - 2
- • Green brinjals - 3
- • Ginger - ½ inch piece
- • Garam masala powder - ½ teaspoon
- • Ghee - 3 tablespoons
- • Cumin seeds - 1 teaspoon
- • Cashew nuts - 2 tablespoons
- • Curry leaves - few
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