Slow-Cooker Hoisin Pork Wraps Recipe - BettyCrocker.com
A Mexican staple makes these wraps ultra-easy. Slow-cook pork, then spoon into tortillas for a foolproof snack.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bettycrocker.com.
Ingredients
- 1 (2-lb.) boneless pork roast, trimmed of fat
- 5 tablespoons hoisin sauce
- 1 tablespoon grated gingerroot
- 1 teaspoon Chinese five-spice powder
- 2 garlic cloves, minced
- 10 (10-inch) flour tortillas
- 3 cups shredded lettuce
- 1/2 cup sliced green onions
- 1 (15-oz.) can mandarin orange segments, drained
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