[tomato Recipe] Mushroom Savory Pie-very Crispy and Delicious Savory Pie Recipe - Simple Chinese Foo
I like savory pie very much. There are almost no savory pie that the tomato editor doesn't like~~because it tastes really good, not greasy, and very refreshing! This pie crust of mushroom salty...
Ingredients
- 75g Low-gluten flour
- 75g High-gluten flour
- 2g salt
- 67g Unsalted butter
- 45g water
- 45g Plain yogurt
- A few drops Lemon juice
- 30g Salad oil
- 30g Chopped onion
- 2 to 3 Garlic cloves
- a little Chopped green onions
- 150g Various mushrooms
- 80g Mozzarella cheese
- Some Thyme
- Some Rosemary
- Some Whole egg liquid
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